Specification Sheet
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Details:
The SV-Thermo is a thermostatic bath designed and constructed for sous-vide cooking, which consists of cooking vacuum packed food inside special bags (SCB80 series). Equipped with 3 core probes, the bath allows you to cook multiple products with different cooking temperature at the same time. Direct plumbing allows for easy and safe water management.
Specific Features
- Depth : 16.81
- Height : 14.37
- Length : 26.56
- Shipping Height : 17.13
- Shipping Length : 30.3
- Shipping Weight : 98
- Volts : 120
- Watts : 1650
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